ShareNigerian chef Gbolabo Adebakin, known as Chef Gibbs, has urged deliberate global rebranding of Nigerian cuisine to challenge misconceptions and present local dishes as nutritious, diverse, and competitive. Adebakin said during an interview yesterday in Lagos that stronger culinary education and cultural storytelling was needed to project Nigerian dishes to the world. He described food … Continue reading Chef Drives Push to Rebrand Nigerian Cuisine Globally