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Mushroom Farmers Seek Govt Support to Mass Produce

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Food Agricultural Organisation (FAO) of United Nation
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 By Tony Obiechina, Abuja

Mushoom farmers in the country have estimated that with government support, they can produce over 1.5 million kilograms of the commodity annually for local consumption and export.


The President of the National Mushroom Growers, Processors and Marketers Association of Nigeria, Chief Mike Awuno disclosed this at the official inauguration of the group by the Permanent Secretary, Federal Ministry of Trade, Investment and Industry, Mr Edet Sunday Akpan in Abuja on Tuesday.


Awuno who put the estimated annual production of mushroom at 149,520kg said this figure represents ten percent of the total annual mushroom demand locally in the country.


"This means that mushroom farmers may need to produce about 1,495,200kg to meet local demand alone. And with additional encouragement from government, farmers can produce much for industrial raw materials and export", he said.

The national president, who explained that mushroom cultivation business had various entrance stages which require different levels of investment , said " a beginner will require about N400,000 which can be recouped with the first cycle operation in two months all things being equal ".
He however, disclosed that the association had set up a robust financial structure that will give it a very transparent financial records, adding that " all monies from local, state and national chapters including donations  grants shall first enter into the mushroom treasury single account from where it will be disbursed ".
Awuno said the long term goal of the association is to make mushroom the largest employer of labour among all other community association products.
" This is achievable because with our population of about two hundred (200,000,000) inhabitants and our vigorous campaign if eat a plate of mushroom a day soon to kick off, the local consumption of mushroom will increase to about 400%", he added.

Speaking while  inaugurating the group, the permanent secretary, commended the association for the initiative and assured the 15- member National Executive and Board of Trustees of government support.

He said the massive production of mushroom by the association, will not only create employment opportunities for the jobless youth, it will also improve quality of health of the people.
The Association which was formed in Port Harcourt had its inaugural meeting last year in Abuja.

Agriculture

NNPC Foundation Reiterates Commitment to Ensuring Food Security 

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The Nigerian National Petroleum Corporation (NNPC) Foundation has renewed its commitment to ensuring food security in the country.

Mrs Emmanuella Arukwe, Managing Director, NNPC Foundation, said this on Wednesday in her remarks during the training of vulnerable farmers in Akwa Ibom.

Arukwe said that 6, 000 farmers across the country would be trained on modern farming methods and market access strategies to boost food production in the country.

Arukwe, who was represented by Dr Bala David, Executive Director, Programme Development and Coordinator, NNPC Foundation, added that the Foundation was dedicated to implementing impactful programmes that aligned with national priorities.

She said that more than 500 farmers in Akwa Ibom were trained by the NNPC Ltd Agricultural Training Initiative for Vulnerable Farmers on modern methods and strategies to boost food production.

Arukwe added that the farmers were drawn from the state’s 31 local government areas to participate in the training to equip them with techniques and market access strategies to add value to their businesses.

“This programme is a testament to our unwavering commitment to food security, economic empowerment and national development.

“As the corporate social responsibility arm of NNPC Ltd, the Foundation is dedicated to implementing impactful programmes that align with national priorities.

“This initiative is part of our broader efforts to support the Federal Government’s agricultural transformation agenda, which seeks to enhance food security, increase productivity, and improve the livelihoods of smallholder farmers.

“Our goal is to equip every participant with the tools, knowledge, and resources needed to transition from subsistence farming to commercial-scale production,” Arukwe said.

In her remarks, Dr Offiong Offor, Commissioner for Agriculture and Rural Development, Akwa Ibom, thanked NNPC for the initiative to equip farmers with knowledge on modern farming.

Offor, represented by Dr Atim Okoko, Permanent Secretary, Ministry of Agriculture and Rural Development, said that a nation that trained farmers was a nation that would not go hungry.

“I want to express the state government’s appreciation to NNPC for mounting this laudable programme.

“A nation that starts to train farmers, a nation that starts to look at farmers will never go hungry.

“In this season that our President Bola Tinubu has come up with his Renewed Hope Agenda, everything is to end hunger in Nigeria,” Offor said.

The commissioner added that the programme came to complement what the state government was doing to ensure food sufficiency.

Responding on behalf of farmers, Mr Bassey Inwang, State Chairman, All Farmers Association of Nigeria (AFAN) said farmers in the state were so grateful for the training.

Inwang said the training would boost food production in the state, as the farmers would apply the knowledge gained on their farms for increase in yields.

He said, “We want to tell you that we will not take this training for granted, we will apply it properly on our farms.” (NAN)

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Agriculture

FG Trains 120 Youths On Poultry Farming In Plateau

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The Federal Government has commenced free six months training for 120 Plateau youths on poultry farming.

The training is through the National Youth Skills Acquisition Fund (NYESAF), under the Innovation, Development and Effectiveness in the Acquisition of Skills (IDEAS) Project.

Dr Daniel Jarafu, Chief Executive Officer (CEO) VetVille Nigeria Limited, one of federal government’s training service providers in charge of the training, said this on Saturday in Jos, at the flagoff  of the programme.

Jarafu, said the project was a deliberate effort by the federal government to empower youths with skills that would make them skillful, self sufficient, employers of labour and in turn, boost economic growth of the nation.

According to him, the six months training is  segmented  into  three  months theoretical and three months practical aspects .

He further explained that at the end of the programme the trainees would sit for the  National Skills Qualifications (NSQs) examination to earn a national certification which  would be equivalent to certification earned in  the formal education system.

Earlier, Prof. Arhyel Balami, the Guest of Honour, said the initiative by the federal government was highly laudable as it would lead to the empowerment of youths  with hands on agricultural skills that would make them productive with sustainable livelihoods.

Balami, urged the trainees to make the best use of the training by being diligent, showing up and paying rapt attention during the course of the training.

The News Agency of Nigeria (NAN) reports that  NYESAF is to train 75,000 youths nationwide, with the aim of enhancing job creation, entrepreneurship, and economic independence among young Nigerians.

NAN further reports that initiative underscores the government’s commitment to equipping youths with essential skills to drive economic growth and self-sufficiency

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Agriculture

Food Security: Kogi Earmarks 30,000 Hectares Land For Farming

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From Joseph Amedu, Lokoja

The Kogi government said it has set aside 30,000 hectares of land for farming activities in the state to boost food production.

Commissioner for Agriculture, Timothy Ojomah disclosed this in a chat with DAILY ASSET in Lokoja.

Ojomah said that the hectares of  land would be allocated to farmers to ensure all year-round farming activities in the state.

He said the government had allocated 8,000 hectares in 2024, and decided to increase the size to 30,000 hectares to ensure massive food production and food security in the state.

The commissioner said: “the result of last year is obvious, given the records from  the Bureau of Statistics.

“The prices of food items have reduced drastically in the state compared to what we experienced in 2024.

“Kogi stands at the bottom now in the ranking of states with high cost of food items.

“We used to be at the top in the ranking, however, the massive increase in food production is already changing the narrative.

“We are scaling up what we did last year and the farmers are already motivated by the intervention from  government.

“We have already received more than 60,000 requests for the 30,000 hectares earmarked, which speaks about the enthusiasm and motivation of the farmers.

“More people are embracing farming in the state and looking forward to how the government can help them to improve food production.”

Ojomah also disclosed that the state government had birthed a special concept of Free Trade Zones and signed  agreement with some group of Chinese companies and the World Bank to set  up industries that could process its farm produce.

He also said that Gov. Ahmed Ododo recently approved a three months smart agriculture training for 50 youths  from the state.

“When they return, they will equally train others to ensure that the state derived the desired benefits of the value chain in agriculture –  processing, packaging, and exporting of our products.

“As we speak, arrangements are being  concluded to expand the Omi Dam for production of 4,000 hectares of rice that can feed our rice mill (Alape Rice Mill), ” he said.

Ojomah, said the Gov. Ododo led  government was partnering with Silvex International to set up a very large rice farm in the area.

“Silvex International is an experienced company in rice production, processing, and export.

“With the dam in the area, we are going to have full mechanised farming and all year-round rice farming,”he said.

The commissioner appreciated the governor’s foresight in developing the agricultural sector to enhance food production in the state.

“The governor  has pledged that Kogi state will be vast in food production, ” he said

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