Agriculture
FG Confirms First Anthrax Case in Nigeria
The Federal Government has confirmed the first case of Anthrax in Nigeria after disclosing yesterday that the disease was detected in a farm in Niger State.
Making this known in a statement yesterday, the Federal Ministry of Agriculture and Rural Development said that it “is deeply concerned to announce the confirmation of an anthrax case in Niger State, Nigeria.
”It added that “On 14th of July, 2023 the Office of the Chief Veterinary Officer of Nigeria was notified of animals manifesting symptoms of a suspected case of anthrax in a farm in Suleja, Niger State.
“The case was in a multi-specie animal farm comprising of cattle, sheep and goats located at Gajiri, along Abuja-Kaduna expressway Suleja LGA Niger State, where some of the animals had symptoms including oozing of blood from their body openings – anus, nose, eyes and ears.
“A Rapid Response team comprising of federal and state One Health Professional Team visited the farm to conduct preliminary investigations and collected samples from the sick animals.
“Subsequent laboratory tests by the National Veterinary Research Institute laboratory confirmed the diagnosis, marking the first recorded case of anthrax in Nigeria in recent years and after the report of an outbreak of anthrax in Northern Ghana a few weeks ago.”
According to the statement, all animals affected have died.
The Ministry had a few weeks ago communicated the risk of incursion of Anthrax into the country, following confirmed outbreaks in Ghana and other countries in West Africa.
Anthrax is a major zoonotic disease caused by the spore-forming bacterium Bacillus anthracis, which primarily affects animals such as cattle, sheep, and goats but can also infect humans, who come into direct contact with infected animals or consume contaminated animal products.
The disease can also be transmitted through contaminated pasture, feed and water.
The clinical signs of Anthrax in animals include sudden death and blood oozing from natural body openings (nose, ear, mouth and anal region).
The spores of anthrax can persist for decades in a contaminated environment.
The Federal Government said it has through the Ministry and in collaboration with the Niger state government, taken proactive measures to timely control and contain the disease.
Such measures include Quarantine of the affected farm; deployment of 50,000 doses of anthrax vaccines for ring vaccination of susceptible animals’ species around the infected farm; educating the farm workers using a One-health approach on the symptoms, preventive measures and what to do when they notice any sign of the disease.
Other measures include the finalization of the plan for state-wide vaccination of susceptible animals against anthrax and the intensification of passive surveillance activities in livestock farms, markets and abattoirs and others are heightening targeted public awareness campaigns on anthrax.
Also, the Ministry urged all livestock owners to remain vigilant and promptly report any suspicion of illness or deaths on their farms; avoid contact with sick or dead animals and their products and avoid slaughtering sick animals as slaughtering of sick animals can expose people to anthrax spores.
Livestock owners are also advised to avoid contact with wild animals and products such as ‘bush’ meat, report any incidence of the sudden death of animals to the nearest veterinary authorities, use personal protective equipment (gloves, facemasks, goggles, boots) when handling sick animals or dead animals, practice suitable biosecurity measures and dispose of all cases of animals in an environmentally friendly manner and in consultation with veterinarians, environmental and public health officers.
Nigeria Records 170 Lassa Fever Deaths in 2023
From week one to 27 of 2023, a total of 170 deaths have been reported from Lassa fever, according to the Nigeria Centre for Disease Control and Prevention.
The reported deaths are with a case fatality rate (CFR) of 17.2 percent which is lower than the CFR for the same period in 2022 (19.6 percent).
This is contained in the latest Week 25-27 update on Lassa fever outbreak in Nigeria published by the NCDC yesterday.
The update noted that in Week 27 of 2023, the number of new confirmed cases decreased from 10 in epidemiological Week 26, 2023 to six cases. This was reported from Ondo, Edo, Ebonyi and Benue states
In total for 2023, 28 states have recorded at least one confirmed case across 108 Local Government Areas.
The NCDC further disclosed that 73 percent of all confirmed Lassa fever cases were reported from these three states (Ondo, Edo, and Bauchi) while 27 percent were reported from 25 states with confirmed Lassa fever cases.
Of the 73 percent confirmed cases, Ondo reported 33 percent, Edo 29 percent, and Bauchi 11 percent.
According to the report, the predominant age group affected is 21-30 years (Range: 1 to 93 years, Median Age: 32 years). The male-to-female ratio for confirmed cases is 1:0.9.
It stated that the number of suspected cases increased compared to that reported for the same period in 2022, adding that no new healthcare worker was affected in the reporting Week 27.
The NCDC said the National Lassa fever multi-partner, multi-sectoral Technical Working Group (TWG) continues to coordinate the response activities at all levels.
Agriculture
Experts urge Media to Present Information on Genetically Modified Foods Objectively
The National Biotechnology Research and Development Agency (NBRDA) has urged the media to stand in the communication gap in favour of biotechnology development n Nigeria, re-affirming the safety in the consumption of genetically modified foods.
Prof. Abdullahi Mustapha, Director General/Chief Executive Officer of the agency, affirmed this during a one-day media field trip to NBRDA FARMS on Monday in Abuja.
The trip was organised by Open Forum On Agricultural Biotechnology (OFAB), an initiative of the African Agricultural Technology Foundation (AATF).
“Today, you shall be visiting our TELA Maize farms. This provides an exciting opportunity to see for yourselves what we have been doing here and equally gather your findings on what you have seen today and then take back the message to the people to quell some of the miscommunications about Genetically Modified Organisms (GMO) crops.
“TELA Maize hybrid varieties were developed to address some of the pressing challenges facing our farmers, including pests and diseases that can significantly reduce crop yields,” he said.
According to him, the production of the TELA MAIZE hybrid was done through the combined efforts of scientists at the Institute for Agricultural Research (IAR), Zaria in collaboration with stakeholders in key institutions such as NBRDA, NBMA, NASC, and the AATF Research Team.
“We are here to showcase our demonstration farms of genetically modified versions of commonly consumed crops developed by our scientists that have enjoyed rave reviews from the global world of science and the agricultural sector.
“These experts have worked tirelessly to ensure that this crop is not only high-yielding but also safe for human consumption,” he added.
He noted that the National Biosafety Management Agency (NBMA) has been instrumental in ensuring the safety and efficacy of TELA Maize which is believed to have the potential to transform the agricultural landscape in Nigeria and beyond.
Dr Jean Baptiste, the Regional Representative of the African Agricultural Technology Foundation, said that GMOs were aimed at leveraging the potential of biotechnology to develop a system that will help farmers.
He said Tella maize is a variety, developed using biotechnology methods to control insects.
“It also checks the resistance to drought and controls army worms, and stem borers in maize.
“At the end of the day, the benefits are enormous because it helps farmers increase yield and to be able to meet food security issues.
Dr. Francis Nwankwo, a TELA MAIZE developer from the African Agriculture Technology Foundation (AATF) explained the processes saying Tela maize passed through a genetic transformation that happens at the DNA level .
“They are not manufactured. What happens is we identify genes that can inhibit the infestation or reduce the infestation of some lepidoptera pests that affect some crops.
“So when we identify those genes we incorporate them into the DNA of maize thereby making it the maize, plus the genes.
“That way we increase the genes and reduce the struggles that our conventional maize go through on our farms like the stem borrower and others,” he said.
In her presentation, Dr Rose Gidado, Director, Agricultural Biotechnology Department, NBRDA, explained that many countries have derived huge benefits from TELA maize citing countries such as the U.S. and Canada.
“We actually brought you here so you could see the disparities between the TELA MAIZE and the non-TELA MAIZE species, and the environment which is far different from what we see on social media.
“We have other crops like beans that have actually been through the same gene transfers and are doing perfectly well and are safe for consumption,” she said.
She, therefore, urged the media to be on the guard in view of a lot of misinformation going round on social media and take responsibility in providing related information to the public adequately and objectively. (NAN)
Agriculture
Epe LG Empowers 200 Farmers to Boost Food Production
Ms Surah Animashaun, the Chairperson, Epe Local Government, has empowered 200 farmers with cash and other agricultural inputs to boost food production in the area.
Animashaun distributed the agricultural inputs to the beneficiaries at the council secretariat in Epe on Thursday in Lagos.
She said the initiative was aimed at supporting farmers in order to boost food production in the various communities of the council.
Animashaun said the farmers who benefitted from the gesture are expected to be considerate in their price fixing after harvest to ensure the affordability of food for all Nigerians.
“With the economic situation now and the support being giving to you, farmers should be reasonable in fixing prices after harvest to ensure that ordinary Nigerians source food at a more convenient price nationwide.
“We are here to give you support for your farming activities today, we expect that you reciprocate tomorrow by selling at a more affordable price to the people tomorrow,’’ she said.
Animashaun explained that each of the benefiting farmers received N50,000 and essential grains such as maize and sorghum.
She said the council would continue to support the farmers for them to be strong in farming activities.
Animashaun also used the medium to highlight her administration’s ongoing efforts in the extension of palliatives to other sectors of the economy.
She urged the communities in the area to maintain harmony, love, hospitality, and compassion, particularly in the face of the present economic challenges.
Also speaking, Mr Sikiru Owolomoshe, the Vice Chairman of the council, urged the farmers to take advantage of the gesture to improve their activities in order to encourage others.
Mr Olayinka Kazeem, the Secretary of Epe Farmers and a beneficiary, expressed gratitude to the council chairperson and her management.
“This is the first time we are witnessing this kind of programme and it is coming at a critical period when many states are facing food shortage,’’ he said.
He assured that the beneficiaries would do their best to ensure the objective was achieved.
Mr Ahmed Surakat, the Public Relations Officer of Lagos State Fishermen Cooperative Association, and Mrs Kafilat Animashahun beneficiaries, extended their gratitude to the council chairman for her unwavering support to farmers.
Earlier, the President of the Epe Farmers Union, Mrs Aminat Shabi, lauded Animashaun for the comprehensive support to other agricultural value chain such as fish farmers and livestock producers.(NAN)
Agriculture
Food Security Achievable Through RAAMP, Says National Coordinator
By Tony Obiechina, Abuja
The Rural Access and Agricultural Marketing Project (RAAMP) has been described as an appropriate and very effective means of realising food sufficiency and security across the country.
The National Coordinator of RAAMP, Engr Aminu Bodinga Mohammed who made the assertion during the 7th Joint World Bank and French Development Agency Implementation Support Mission of RAAMP at the Shehu Musa Yar’Adua Centre, Abuja, pointing out that most urban centers derive their supply of food from farms, which are located at the rural communities.
His words: “the primary objective of RAAMP is to improve rural roads and trading infrastructure through to boost food production.
Therefore the successful implementation of this project could go a long way towards guaranteeing food sufficiency and security across the country”.He solicited for concerted efforts by all stakeholders to ensure an all-round success of the project.
Aminu noted that the mission was to evaluate the current implementation status, milestones as well as challenges faced by the 19 states participating in the project and announced that arrangements had reached an advanced stage for the commencement of civil works on agro-logistics centers (ALCs) latest by September, 2024 with 23 major contracts that would be awarded across the states.
ALCs refer to market hubs that have been prioritised for transformation to ultra-modern standards at various locations across the country , notably in rural communities to empower and enhance the livelihoods of the people.
Also speaking, the Task Team Leader of the World Bank, Mr. Rakeesh Tripathi hinted that a scale-up was being mooted for the project but emphasized that only states which must have established and operationalised the Rural Access Road Agency (RARA) and State Road Fund (SRF), backed up with the required standing on counterpart funds would be eligible to access the scale-up funds.
He therefore advised all states to take advantage of the mission and get the needed support to tackle every challenge facing their State Project Implementation Unit (SPIU), adding that all the 36 states and the Federal Capital Territory would be encouraged to embrace the scale-up project.
Highpoints of the exercise were presentations by the State Project Coordinators of the respective participating states, question and answer sessions, comments and observations, among other inputs by the stakeholders.
The Task Team Leader of the French Development Agency, AFD; Consultants from the World Bank; the Federal Project Management Unit, FPMU as well as State Project Implementation Units, SPIUs of RAAMP also attended the mission.