Connect with us

Agriculture

From Post-harvest Losses to Post-harvest Gains: Addressing Livestock Feed Challenge 

Published

on

Share

By Joseph Chibueze,  Abuja 

It is estimated that about one third of the food produced in Nigeria is lost to poor handling and lack of storage facilities after harvest.In fact, the country is said to be losing a whopping N3.

5 trillion annually due to post-harvest losses.

Post-harvest loss is a reduction in the value (e.

g., mass, monetary value, or nutritive value) of crops after they are harvested.

Most farmers in Nigeria are smallholder farmers and lack access to necessary technology to preserve their crops after harvest. It is a common sight to see large quantities of crops particularly, perishable crops like vegetables and friuts rotting away in farms or in trucks by the roadside as they are conveyed to markets.

Post-harvest loss, which is exacerbated by climate change, contributes to food insecurity and reduces the income of smallholder farmers, processors, service logistics providers, and retailers.

Unfortunately the focus in Nigeria in recent times has been on increasing food production with little or no attention to food preservation and storage. Little wonder, prices of food oscillate from the lowest level during harvest to a very high level few months afterharvest.

A report published in 2013 by Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) on food losses in cassava and maize value chains in Nigeria, shows that a total sum of cassava loss at the farm gate and during processing, storage, transport and marketing amounted to around ₦144 billion annually while the total sum of monetary losses in maize value chains amounted to ₦120.4 billion annually.

The agriculture promotion policy (2016-2020), building on the success of the agricultural transformation agenda, closing key gaps by the Federal Ministry of Agriculture and Rural Development, in 2016 revealed that about 700,000 tonnes of tomatoes rot as waste annually out of Nigeria’s yearly harvest of about 1.5 million tonnes.

Besides the financial loss to the farmer, there is also the health implication. According to the World Health Organization (WHO), the cost of foodborne illnesses in Nigeria is estimated at $3.6 billion annually.

It therefore means that If the country can reduce its post-harvest losses caused by loss of quality due to poor handling along the value chain, it can improve not only consumption of healthy foods but reduce the cost of healthcare in the country.

All that is about to change as the Federal Ministry of Agriculture and Rural Development in its quest to find a lasting solution to the astronomical rise in the price of animal feed in the country, is now turning what hitherto was post-harvest waste into useful animal feed ingredients.

Minister of Agriculture and Rural Development, Dr. Mohammed Mahmood Abubarkar in his keynote address at the just concluded Summit on National Livestock Transformation Plan co-organized by the Federal Ministry of Agriculture and Rural Development and Agriculture Correspondents Association of Nigeria said the ministry has initiated what he called National Strategic Animal Feed Development Programme which is aimed at harnessing and converting available alternative feed ingredients such as crop residue and post-harvest materials to low cost climate smart animal feed.

According to him, “This programme has the potential to reduce the rising cost of animal feeds and increase livestock productivity and resilience.”Director, Department of Animal Husbandry Services, FMARD, Mrs. Winnie Lai-Solarin, had earlier in an interview on the sidelines of a recent capacity building programme her department organised for livestock farmers and animal feed millers in Abuja said that the transformation of the livestock sector starts from what the animals will eat.

She said sourcing animal feeds has been one of the major problems encountered in the livestock industry and one of the challenges faced by farmers that has caused them to move from one place to the other. She noted that the cost of feed has become so high that most farmers are leaving the feeds business and even leaving the livestock enterprise.

According to her, “The high cost of feed means that we will have high cost of products. To mitigate all these, the Federal Ministry of Agriculture and Rural Development, through the animal Husbandry Services department envisaged the need for us to begin to mop up what will normally be called waste, post harvest waste as it is popularly called, which actually can be turned to animal feed.

“So at the time of plenty we mop up low grade grains that humans will normally not eat but will not be harmful and will be nutritious for animals and convert them to animal feed. Today we have called some farmers together to train them on how to put these alternative feed ingredients to useful use.”She said the farmers will be trained on what to formulate and what to put together

to get their feed. She added that the participants will also be given some of the ingredients to take to their mills and produce feeds for their animals.

“We will also follow up on these farmers and provide them the facilities they require,” Lai-Solarin said. “We believe that if we do this consistently, we will be able to turn what we call post harvest waste and post harvest losses into useful animal feeds and we will be able to bring down the cost of animal feeds.”

Some livestock farmers expressed optimism that the new strategic feed programme of the government will not only lower the cost of their production, but will also make their business more profitable.

According to Mrs. Lai-Solarin, “This programme will benefit both the crop farmer who will now sell what would have a waste to him to the livestock farmer who will use them as raw materials in the production of feed for his animal.” 

Continue Reading
Click to comment

Leave a Reply

Your email address will not be published. Required fields are marked *

Agriculture

FG Calls for Stronger Agricultural Value Chains to Boost Food Security

Published

on

Share

The Federal Government has called for a stronger agricultural value chains, increased agro-industrialisation and improved market access to boost food security in Nigeria.

The Permanent Secretary, Federal Ministry of Agriculture and Food Security, Dr.

Marcus Ogunbiyi, made the call on Monday in Enugu during the Technical Session of the National Council on Agriculture and Food Security.

The theme of the event is “Enhancing Agricultural Value Chains, Agro-Industrialization and Market Access for Economic Growth.”

Ogunbiyi, who doubled as the Chairman of the Technical Session, said that the country must move beyond subsistence farming and embrace a commercially driven agricultural system capable of supporting industries, improving farmers’ incomes and expanding export opportunities.

“Our task goes beyond increasing the volume of food produced.

“We must build an agricultural economy that creates wealth, supports industries, generates decent employment, expands exports, improves rural livelihoods and contributes meaningfully to national economic growth,” he said.

The Permanent Secretary identified inadequate storage and processing facilities, limited access to finance, poor logistics and weak links between farmers and processors as major challenges affecting the competitiveness of agricultural products.

He called for increased investment in agro-processing facilities, rural roads, irrigation, electricity, cold-chain infrastructure and modern technologies to reduce post-harvest losses and promote local value addition.

“Agro-industrialisation is central to the transformation we seek to achieve. It provides the bridge between agriculture and industry.

“It also enables agricultural production to serve as a reliable source of raw materials for manufacturing and other productive sectors of the economy.

“The value of this Council will ultimately be determined by the quality of its resolutions and the extent to which those resolutions are implemented,” Ogunbiyi stated.

He also urged state governments to identify priority commodities, establish clear production and processing targets, attract private-sector investment and strengthen partnerships with research institutions and development partners.

In his remarks, the Enugu State Commissioner for Agriculture and Agro-industrialisation, Patrick Uburu, said that the state government was committed to agro-industrialisation to boost farmers’ income, create jobs and generate wealth.

Uburu, who described the technical sessions as a platform for translating policies into practical solutions, urged delegates to prioritise farmers and agribusiness operators in their deliberations.

He emphasised the need for stronger collaboration among state governments, federal agencies and development partners to address food security challenges, noting that recommendations from the meeting should be measurable and implementable.

The commissioner called for practical policies and investments that would improve farmers’ productivity and expand market access for agricultural produce.

Technical Lead Policy Advisory, GIZ ECOWAS & Nigeria, Dr Abiodun Ihebuzor, advocated for stronger partnerships and increased investment in agricultural value chains to reduce post-harvest losses and improve food security in Nigeria.

Ihebuzor noted that previous engagements at the 46th Council in Calabar and the 47th Council in Kaduna had provided opportunities to advance agricultural development.

He expressed optimism that the current meeting would strengthen collaboration among government institutions, development partners and private-sector operators.

According to him, healthy soils, efficient markets and improved storage systems were essential to sustainable food security.

On her part, Geraldine Onu, Deputy Director, Administration and Supply, Enugu State Ministry of Agriculture and Agro-Industrialisation, disclosed that the State Government had intensified efforts to transform agriculture from subsistence farming to commercial and mechanical farming as part of its economic development agenda.

She noted that investments in irrigation, storage, processing and agricultural infrastructure were aimed at increasing production, attracting private investment, reducing post-harvest losses and improving farmers’ livelihoods.

“In Enugu State, under the visionary leadership of Gov. Peter Mbah, agriculture occupies a strategic position in the state’s economic transformation agenda.

“The initiatives include the 300,000-hectare agricultural land bank, the development of Smart Farm Estates across the 17 Local Government Areas, the 260 Farm Estate Programme and the establishment of a tractor assembly plant,” Onu added.(NAN)

Continue Reading

Agriculture

Residents Groan Under Rising Tomato Prices, Seek Alternatives

Published

on

Share

Some residents in Lagos State have expressed concern over the recent surge in the price of tomatoes, forcing many households to adopt alternatives.

The residents made their views known in separate interviews on Wednesday in Lagos.

A market survey showed that a 50kg basket of tomatoes now sells between N115,000 and N125,000, compared to between N35,000 and N40,000 recorded last month.

Olachi Igwe, a resident of Ago Palace, said the scarcity and high cost of tomatoes had disrupted her household’s meal plans.

“I contacted my usual vendor, but she said tomatoes were scarce and difficult to source.

“A small bowl we used to buy for between N3,500 and N4,000 now sells for as high as N6,000 to N7,000, when available.

“For now, my family will resort to palm nut stew (ofe akwu) until prices stabilise,” she said.

Another resident, Mercy Okeleye of FESTAC, said although her family prefers fresh tomatoes, rising prices have forced her to consider cheaper options.

“I cannot do without fresh tomatoes because of the taste, but I may have to buy broken ones, popularly called ‘esha’, which are relatively cheaper.

“I do not consider tomato paste a suitable substitute because it is not purely made from tomatoes,” she said.

Also speaking, Tope Babalola from Dopemu, said she might adjust her cooking methods if prices remain high.

“I have not bought tomatoes in over a month, but if the price is still high, I will use more onions and peppers.

“I will not resort to artificial additives; I prefer natural ingredients for my meals,” she said.

Joan Ogugua, another resident, said she had already switched to tomato paste to cope with the situation.

“I asked my son to buy tomato paste for our meals. I cannot justify spending excessively on fresh tomatoes when other basic needs must be met,” she said.

Also, Oge Ugwu, a civil servant at Lekki, said she would resort to cucumber stew with the recent price hike.

Continue Reading

Agriculture

Tomato Farmers Predict Steady Price Hike from May

Published

on

Share

The Tomatoes Growers and Processors Association of Nigeria (TOPAN) has predicted a steady increase in the price of the produce between May and June 2026.

The Kaduna State Chairman TOPAN, Rabiu Zuntu, disclosed this in an interview recently in Lagos.

Zuntu noted that although there is no particular time for tomatoes planting season up north, seasonal weather variations can affect the production of the produce.

“Although we can plant tomatoes all-year-round, we cannot assure quality harvest all-year-round.

“Some farmers are harvesting now, while others are transplanting, and others are harvesting.

“Tomatoes are still available for sale but the price of the produce is gradually on the increase.

“Come May/June, the prices of tomatoes will be very expensive, so now is a good time to stock up the produce. There’s always a scarcity within that period.

“This is because of the nature of the weather in the north around that period, the weather is usually very hot and tomatoes cannot resist such hot temperature,” he said.

Zuntu said the price of tomatoes have started rising up in the north.

“A 50kg rafia basket of tomatoes sells from N20,000 as against N7,000 to N10,000 that was sold earlier in the year.

“While a crate of tomatoes up north is sold between N10,000 and N15,000 as against N5,000 to N6,500 sold earlier in the year.

“In most part of Kano State, where there is bumper harvest, they are rounding off their harvest. So, tomato is not that available there and most buyers have turned to where they can find it now, mostly within Kaduna State and some parts of Plateau State.

“So, that’s why the supply has decreased and the tomato supply and cost is determined by the law of demand and supply,” he said.

A 50kg basket of tomatoes in Lagos, at the moment, sells between N40,000 and N60,000 depending on the size and quality.

Continue Reading

Advertisement

Top Stories

NEWS9 minutes ago

Customs Generates N1.4tn Revenue in Two Months

ShareBy Julius Tambaya, Abuja The Nigeria Customs Service (NCS) generated a total of N1.419 trillion in revenue between September and...

Energy and Power16 minutes ago

Tegbe Assures Nigerians of Swift Restoration of Power Supply

ShareThe Minister of Power, Joseph Tegbe, has assured Nigerians experiencing reduced electricity supply in parts of the country of a...

Health24 minutes ago

WAHO Leads Drive to Harmonise Subspecialty Training Across ECOWAS

ShareBy David Torough, Abuja Accredited health professional colleges, training institutions and regulatory bodies across the Economic Community of West African...

General News27 minutes ago

Bishop Oyedepo Re-affirms strong support for Pastor Ibiyeomie, Pastor Komaiya’s Ministry

ShareBy David Torough, Abuja  The Founder and Presiding Bishop of Living Faith Church Worldwide, Bishop David Oyedepo, has reaffirm strong...

NEWS12 hours ago

West Africa: How WAHO Successfully Harmonized Procedure Manuals for Health Disciplines and Professions

ShareBy David Torough After three days of serious brain-storming sessions in Abuja, the West African Health Organization (WAHO), has successfully...

NEWS12 hours ago

2027: CAN Seeks Return of Sacked Traditional Rulers in Kaduna

ShareFrom Shabanyan Kantiok, Kaduna The Christian Association of Nigeria in Chikun Local Government Area of Kaduna State has urged Christian...

NEWS12 hours ago

OPay Opens New Kano Office, Strengthens Commitment to Nigeria’s Financial Inclusion

ShareOPay, Nigeria’s leading digital bank, has opened a new office in Kano State, strengthening its presence in Nigeria and bringing...

NEWS12 hours ago

Rigging Years Before Elections: Why Tinubu, Parliament Favours Staggered Balloting

Share Silhouette of Donald Andoor e‐mail; doandoor@gmail.com There is a growing need for Nigerians to look beyond the ballot box and...

NEWS12 hours ago

Akpabio Congratulates Nigeria’s Golden Girls, Flamingos

ShareThe President of the Senate, Godswill Akpabio has sent a hearty congratulations to the Nigerian Under-17 Women’s National Team on...

NEWS12 hours ago

Customs Generates N1.4tn Revenue in Two Months

ShareBy Julius Tambaya, Abuja The Nigeria Customs Service (NCS) generated a total of N1.419 trillion in revenue between September and...