Agriculture
FG Set to Tackle Nigeria’s Food Deficit Says Minister
By Tony Obiechina, Abuja
Worried about the huge food deficit due to the neglect of agricultural production, the Federal Government has commenced an integrated approach to solving the challenges of the food eco systems in the country.
Minister of State for Finance, Budget and National Planning, Prince Clem Agba who stated this in Abuja on Tuesday, said food security is indispensable prerequisite for the survival of mankind.
He spoke while addressing a meeting of the Donors/Development Partners on the Implementation of the Food Systems Transformation Pathways in Nigeria.
The Minister lamented that the incidence of food insecurity has been on a steady increase over the past four decades, adding that the Food and Agriculture Organisation (FAO) has projected that about 25.
3 million people in Nigeria would face acute food insecurity during the June to August 2023 lean season.He disclosed that, a quarterly report released by the global organisation shows that the figure projected is higher than the 19.45 million forecasts in 2022, which is attributed to the huge food deficit due to the neglect of agricultural production as well as other areas of food eco system for many decades.
Agba said, “since the initiative on food systems transformation started, the Government has garnered a lot of support from donors and development partners. I wish to take this opportunity to thank you all for your generous support to the country in your different fields.
“We recognized your collaboration with the Government of Nigeria (GoN) on series of exploratory dialogues that took place in the 36 States and the FCT and some communities in 2021 and to the consolidation of the reports, collation of the 78 recommended priorities from the dialogues, prioritization of recommendations, and the commencement of implementation in 2022.
“I also acknowledge your membership of the 2023 Implementation Task Team that is currently working on the development of costed Implementation Strategy for transforming the food systems. Your support, both technical and financial, are very well appreciated.
“The Government is aware that donors have specific states and areas of intervention in all the States in the country as shown by the mapping exercise done by the Implementation Task Team. Our evaluation of the Report of the mapping exercise points to the fact that there is an urgent need for better coordination of our efforts as stakeholders to ensure a balance support by all donors and development partners to enable Nigeria achieve the Transformation pathways.
The Minister added that the Federal Government understood that achieving universal access to safe, nutritious, affordable and sustainable diets is critical to addressing the complexities of malnutrition and food insecurity in Nigeria.
According to him, this is particularly critical to attaining both economic and human capital development and thus requires breaking down silos among different actors in the food and nutrition sphere while adopting a well-coordinated multi-sectoral approach.
The Minister who noted that both the technical and financial support for the implementation of food systems pathway has become a great challenge to the government said the needed funds for this will require the pooling of public and private sector resources, including development partners and donors.
According to him, the prese administration in its determination to ensure that there is an improvement in the food and nutrition situation in the country has adopted a strategic approach towards ensuring that successive governments in Nigeria continue to prioritize food and nutrition interventions in the nation’s development agenda.
“Consequently, the Ministry has been championing the implementation of the presidential directive on the establishment of nutrition departments and the creation of budget line for nutrition in all line Ministries, Departments and Agencies” he added.
Agba said the government appreciates the commitment of every organization represented at the meeting towards implementing the strategy being developed for the implementation of the food systems transformation pathways in the country.
He stated, “the enormous amount of money needed to assure the food security of Nigerians calls for a fundamental review of past approaches and achievements to see what lessons can be learned to re-strategize and develop an approach that will ensure that better progress is made toward achieving better results. We therefore desire your continuous support especially in funding the implementation of the food systems”.
Agriculture
Experts urge Media to Present Information on Genetically Modified Foods Objectively
The National Biotechnology Research and Development Agency (NBRDA) has urged the media to stand in the communication gap in favour of biotechnology development n Nigeria, re-affirming the safety in the consumption of genetically modified foods.
Prof. Abdullahi Mustapha, Director General/Chief Executive Officer of the agency, affirmed this during a one-day media field trip to NBRDA FARMS on Monday in Abuja.
The trip was organised by Open Forum On Agricultural Biotechnology (OFAB), an initiative of the African Agricultural Technology Foundation (AATF).
“Today, you shall be visiting our TELA Maize farms. This provides an exciting opportunity to see for yourselves what we have been doing here and equally gather your findings on what you have seen today and then take back the message to the people to quell some of the miscommunications about Genetically Modified Organisms (GMO) crops.
“TELA Maize hybrid varieties were developed to address some of the pressing challenges facing our farmers, including pests and diseases that can significantly reduce crop yields,” he said.
According to him, the production of the TELA MAIZE hybrid was done through the combined efforts of scientists at the Institute for Agricultural Research (IAR), Zaria in collaboration with stakeholders in key institutions such as NBRDA, NBMA, NASC, and the AATF Research Team.
“We are here to showcase our demonstration farms of genetically modified versions of commonly consumed crops developed by our scientists that have enjoyed rave reviews from the global world of science and the agricultural sector.
“These experts have worked tirelessly to ensure that this crop is not only high-yielding but also safe for human consumption,” he added.
He noted that the National Biosafety Management Agency (NBMA) has been instrumental in ensuring the safety and efficacy of TELA Maize which is believed to have the potential to transform the agricultural landscape in Nigeria and beyond.
Dr Jean Baptiste, the Regional Representative of the African Agricultural Technology Foundation, said that GMOs were aimed at leveraging the potential of biotechnology to develop a system that will help farmers.
He said Tella maize is a variety, developed using biotechnology methods to control insects.
“It also checks the resistance to drought and controls army worms, and stem borers in maize.
“At the end of the day, the benefits are enormous because it helps farmers increase yield and to be able to meet food security issues.
Dr. Francis Nwankwo, a TELA MAIZE developer from the African Agriculture Technology Foundation (AATF) explained the processes saying Tela maize passed through a genetic transformation that happens at the DNA level .
“They are not manufactured. What happens is we identify genes that can inhibit the infestation or reduce the infestation of some lepidoptera pests that affect some crops.
“So when we identify those genes we incorporate them into the DNA of maize thereby making it the maize, plus the genes.
“That way we increase the genes and reduce the struggles that our conventional maize go through on our farms like the stem borrower and others,” he said.
In her presentation, Dr Rose Gidado, Director, Agricultural Biotechnology Department, NBRDA, explained that many countries have derived huge benefits from TELA maize citing countries such as the U.S. and Canada.
“We actually brought you here so you could see the disparities between the TELA MAIZE and the non-TELA MAIZE species, and the environment which is far different from what we see on social media.
“We have other crops like beans that have actually been through the same gene transfers and are doing perfectly well and are safe for consumption,” she said.
She, therefore, urged the media to be on the guard in view of a lot of misinformation going round on social media and take responsibility in providing related information to the public adequately and objectively. (NAN)
Agriculture
Epe LG Empowers 200 Farmers to Boost Food Production
Ms Surah Animashaun, the Chairperson, Epe Local Government, has empowered 200 farmers with cash and other agricultural inputs to boost food production in the area.
Animashaun distributed the agricultural inputs to the beneficiaries at the council secretariat in Epe on Thursday in Lagos.
She said the initiative was aimed at supporting farmers in order to boost food production in the various communities of the council.
Animashaun said the farmers who benefitted from the gesture are expected to be considerate in their price fixing after harvest to ensure the affordability of food for all Nigerians.
“With the economic situation now and the support being giving to you, farmers should be reasonable in fixing prices after harvest to ensure that ordinary Nigerians source food at a more convenient price nationwide.
“We are here to give you support for your farming activities today, we expect that you reciprocate tomorrow by selling at a more affordable price to the people tomorrow,’’ she said.
Animashaun explained that each of the benefiting farmers received N50,000 and essential grains such as maize and sorghum.
She said the council would continue to support the farmers for them to be strong in farming activities.
Animashaun also used the medium to highlight her administration’s ongoing efforts in the extension of palliatives to other sectors of the economy.
She urged the communities in the area to maintain harmony, love, hospitality, and compassion, particularly in the face of the present economic challenges.
Also speaking, Mr Sikiru Owolomoshe, the Vice Chairman of the council, urged the farmers to take advantage of the gesture to improve their activities in order to encourage others.
Mr Olayinka Kazeem, the Secretary of Epe Farmers and a beneficiary, expressed gratitude to the council chairperson and her management.
“This is the first time we are witnessing this kind of programme and it is coming at a critical period when many states are facing food shortage,’’ he said.
He assured that the beneficiaries would do their best to ensure the objective was achieved.
Mr Ahmed Surakat, the Public Relations Officer of Lagos State Fishermen Cooperative Association, and Mrs Kafilat Animashahun beneficiaries, extended their gratitude to the council chairman for her unwavering support to farmers.
Earlier, the President of the Epe Farmers Union, Mrs Aminat Shabi, lauded Animashaun for the comprehensive support to other agricultural value chain such as fish farmers and livestock producers.(NAN)
Agriculture
Food Security Achievable Through RAAMP, Says National Coordinator
By Tony Obiechina, Abuja
The Rural Access and Agricultural Marketing Project (RAAMP) has been described as an appropriate and very effective means of realising food sufficiency and security across the country.
The National Coordinator of RAAMP, Engr Aminu Bodinga Mohammed who made the assertion during the 7th Joint World Bank and French Development Agency Implementation Support Mission of RAAMP at the Shehu Musa Yar’Adua Centre, Abuja, pointing out that most urban centers derive their supply of food from farms, which are located at the rural communities.
His words: “the primary objective of RAAMP is to improve rural roads and trading infrastructure through to boost food production.
Therefore the successful implementation of this project could go a long way towards guaranteeing food sufficiency and security across the country”.He solicited for concerted efforts by all stakeholders to ensure an all-round success of the project.
Aminu noted that the mission was to evaluate the current implementation status, milestones as well as challenges faced by the 19 states participating in the project and announced that arrangements had reached an advanced stage for the commencement of civil works on agro-logistics centers (ALCs) latest by September, 2024 with 23 major contracts that would be awarded across the states.
ALCs refer to market hubs that have been prioritised for transformation to ultra-modern standards at various locations across the country , notably in rural communities to empower and enhance the livelihoods of the people.
Also speaking, the Task Team Leader of the World Bank, Mr. Rakeesh Tripathi hinted that a scale-up was being mooted for the project but emphasized that only states which must have established and operationalised the Rural Access Road Agency (RARA) and State Road Fund (SRF), backed up with the required standing on counterpart funds would be eligible to access the scale-up funds.
He therefore advised all states to take advantage of the mission and get the needed support to tackle every challenge facing their State Project Implementation Unit (SPIU), adding that all the 36 states and the Federal Capital Territory would be encouraged to embrace the scale-up project.
Highpoints of the exercise were presentations by the State Project Coordinators of the respective participating states, question and answer sessions, comments and observations, among other inputs by the stakeholders.
The Task Team Leader of the French Development Agency, AFD; Consultants from the World Bank; the Federal Project Management Unit, FPMU as well as State Project Implementation Units, SPIUs of RAAMP also attended the mission.