Agriculture
FG Tasks Africans on Sheep, Goat Plague Eradication
The Federal Government said African countries must shift from reactive, event-driven responses to predictive, risk-based and analytics-driven surveillance to meet the global target of Peste des Petits Ruminants (PPR) disease eradication by 2030.
PPR is a viral disease caused by morbillivirus closely related to rinderpest virus which affects goats, sheep and wild relatives of domesticated small ruminants and camels.
Permanent Secretary, Federal Ministry of Livestock Development, Dr. Chinyere Akujobi said this in Abuja on Wednesday at the Regional Training on Strengthening Animal Disease Surveillance, Building Capacities for PPR Eradication and Trans-boundary Animal Diseases.
The training was under the Framework of Implementation of the Pan-African PPR Eradication and other Sheep and Goat Disease Control Programme in West African Member Countries.
It was organised by the Food and Agriculture Organisation of the United Nations (FAO) in collaboration with the African Union-Interafrican Bureau for Animal Resources (AU-IBAR) with financial support from the European Union.
Akujobi urged every country to build surveillance systems that were smarter, faster and more collaborative.
She further urged strengthening coordination, adoption of modern tools and ensuring information-driven action.
“We must build stronger technical skills in participatory and risk-based surveillance; harmonise epidemiological procedures so that data generated across countries can be compared and acted upon.
“We must adopt modern tools for defining epi-systems, map high-risk zones and integrate these results into continental and global platforms and strengthen regional coordination structures and the Regional Veterinary Committee.
“These priorities speak directly to the core challenges of our region, uneven reporting, weak linkages between laboratories and field surveillance, fragmented information systems and gaps in cross-border coordination,” she said.
She said the presence of participants at the workshop demonstrated the collective commitment of the region in tackling diseases that continued to undermine livestock productivity, livelihoods and regional integration.
Akujobi urged the participants to approach the sessions with an evidence-driven mindset that reflected the complexity of today’s trans-boundary animal disease landscape.
“Our surveillance systems must be guided by real-time information and must incorporate digital tools that enable us to detect risks early and intervene quickly.
“At the same time, our countries must work in harmony, because a disease like PPR does not recognise administrative boundaries.
“It is essential that our systems speak to one another and that information flows seamlessly from community animal health workers to national databases and onward to regional and global systems.
“This gathering is more than a routine training session; it represents a strategic turning point for West Africa,” she said.
According to her, many African countries remain heavily affected by PPR, Foot and Mouth Disease, African Swine Fever, Anthrax, Highly Pathogenic Avien Influenza (HPAI) among other trans-boundary and zoonotic diseases that threaten food security.
“The small ruminant sector, in particular, supports millions of families, including women and youth whose livelihoods depend on healthy animals.
“Every outbreak that sweeps through our communities deepens vulnerability and disrupts social and economic stability,” she said.
She assured that Nigeria remained fully committed to regional solidarity and to the Pan-African PPR Eradication Programme.
Akujobi said the country was focused on strengthening the National Animal Disease Information System to improve reporting from across the federation, enhanced laboratory–field collaboration under the One Health approach.
According to her, Nigeria works closely with ECOWAS, AU-IBAR, FAO and World Organisation for Animal Health to align national actions with continental strategies.
The training targeted veterinarians, laboratory scientists, epidemiologists, wildlife experts, border authorities and pastoralist communities across West Africa.
Its goal was to strengthen national and regional systems to enable them to be better equipped to eradicate PPR.
Agriculture
FG Calls for Stronger Agricultural Value Chains to Boost Food Security
The Federal Government has called for a stronger agricultural value chains, increased agro-industrialisation and improved market access to boost food security in Nigeria.
The Permanent Secretary, Federal Ministry of Agriculture and Food Security, Dr.
Marcus Ogunbiyi, made the call on Monday in Enugu during the Technical Session of the National Council on Agriculture and Food Security.The theme of the event is “Enhancing Agricultural Value Chains, Agro-Industrialization and Market Access for Economic Growth.”
Ogunbiyi, who doubled as the Chairman of the Technical Session, said that the country must move beyond subsistence farming and embrace a commercially driven agricultural system capable of supporting industries, improving farmers’ incomes and expanding export opportunities.
“Our task goes beyond increasing the volume of food produced.
“We must build an agricultural economy that creates wealth, supports industries, generates decent employment, expands exports, improves rural livelihoods and contributes meaningfully to national economic growth,” he said.
The Permanent Secretary identified inadequate storage and processing facilities, limited access to finance, poor logistics and weak links between farmers and processors as major challenges affecting the competitiveness of agricultural products.
He called for increased investment in agro-processing facilities, rural roads, irrigation, electricity, cold-chain infrastructure and modern technologies to reduce post-harvest losses and promote local value addition.
“Agro-industrialisation is central to the transformation we seek to achieve. It provides the bridge between agriculture and industry.
“It also enables agricultural production to serve as a reliable source of raw materials for manufacturing and other productive sectors of the economy.
“The value of this Council will ultimately be determined by the quality of its resolutions and the extent to which those resolutions are implemented,” Ogunbiyi stated.
He also urged state governments to identify priority commodities, establish clear production and processing targets, attract private-sector investment and strengthen partnerships with research institutions and development partners.
In his remarks, the Enugu State Commissioner for Agriculture and Agro-industrialisation, Patrick Uburu, said that the state government was committed to agro-industrialisation to boost farmers’ income, create jobs and generate wealth.
Uburu, who described the technical sessions as a platform for translating policies into practical solutions, urged delegates to prioritise farmers and agribusiness operators in their deliberations.
He emphasised the need for stronger collaboration among state governments, federal agencies and development partners to address food security challenges, noting that recommendations from the meeting should be measurable and implementable.
The commissioner called for practical policies and investments that would improve farmers’ productivity and expand market access for agricultural produce.
Technical Lead Policy Advisory, GIZ ECOWAS & Nigeria, Dr Abiodun Ihebuzor, advocated for stronger partnerships and increased investment in agricultural value chains to reduce post-harvest losses and improve food security in Nigeria.
Ihebuzor noted that previous engagements at the 46th Council in Calabar and the 47th Council in Kaduna had provided opportunities to advance agricultural development.
He expressed optimism that the current meeting would strengthen collaboration among government institutions, development partners and private-sector operators.
According to him, healthy soils, efficient markets and improved storage systems were essential to sustainable food security.
On her part, Geraldine Onu, Deputy Director, Administration and Supply, Enugu State Ministry of Agriculture and Agro-Industrialisation, disclosed that the State Government had intensified efforts to transform agriculture from subsistence farming to commercial and mechanical farming as part of its economic development agenda.
She noted that investments in irrigation, storage, processing and agricultural infrastructure were aimed at increasing production, attracting private investment, reducing post-harvest losses and improving farmers’ livelihoods.
“In Enugu State, under the visionary leadership of Gov. Peter Mbah, agriculture occupies a strategic position in the state’s economic transformation agenda.
“The initiatives include the 300,000-hectare agricultural land bank, the development of Smart Farm Estates across the 17 Local Government Areas, the 260 Farm Estate Programme and the establishment of a tractor assembly plant,” Onu added.(NAN)
Agriculture
Residents Groan Under Rising Tomato Prices, Seek Alternatives
Some residents in Lagos State have expressed concern over the recent surge in the price of tomatoes, forcing many households to adopt alternatives.
The residents made their views known in separate interviews on Wednesday in Lagos.
A market survey showed that a 50kg basket of tomatoes now sells between N115,000 and N125,000, compared to between N35,000 and N40,000 recorded last month.
Olachi Igwe, a resident of Ago Palace, said the scarcity and high cost of tomatoes had disrupted her household’s meal plans.
“I contacted my usual vendor, but she said tomatoes were scarce and difficult to source.
“A small bowl we used to buy for between N3,500 and N4,000 now sells for as high as N6,000 to N7,000, when available.
“For now, my family will resort to palm nut stew (ofe akwu) until prices stabilise,” she said.
Another resident, Mercy Okeleye of FESTAC, said although her family prefers fresh tomatoes, rising prices have forced her to consider cheaper options.
“I cannot do without fresh tomatoes because of the taste, but I may have to buy broken ones, popularly called ‘esha’, which are relatively cheaper.
“I do not consider tomato paste a suitable substitute because it is not purely made from tomatoes,” she said.
Also speaking, Tope Babalola from Dopemu, said she might adjust her cooking methods if prices remain high.
“I have not bought tomatoes in over a month, but if the price is still high, I will use more onions and peppers.
“I will not resort to artificial additives; I prefer natural ingredients for my meals,” she said.
Joan Ogugua, another resident, said she had already switched to tomato paste to cope with the situation.
“I asked my son to buy tomato paste for our meals. I cannot justify spending excessively on fresh tomatoes when other basic needs must be met,” she said.
Also, Oge Ugwu, a civil servant at Lekki, said she would resort to cucumber stew with the recent price hike.
Agriculture
Tomato Farmers Predict Steady Price Hike from May
The Tomatoes Growers and Processors Association of Nigeria (TOPAN) has predicted a steady increase in the price of the produce between May and June 2026.
The Kaduna State Chairman TOPAN, Rabiu Zuntu, disclosed this in an interview recently in Lagos.
Zuntu noted that although there is no particular time for tomatoes planting season up north, seasonal weather variations can affect the production of the produce.
“Although we can plant tomatoes all-year-round, we cannot assure quality harvest all-year-round.
“Some farmers are harvesting now, while others are transplanting, and others are harvesting.
“Tomatoes are still available for sale but the price of the produce is gradually on the increase.
“Come May/June, the prices of tomatoes will be very expensive, so now is a good time to stock up the produce. There’s always a scarcity within that period.
“This is because of the nature of the weather in the north around that period, the weather is usually very hot and tomatoes cannot resist such hot temperature,” he said.
Zuntu said the price of tomatoes have started rising up in the north.
“A 50kg rafia basket of tomatoes sells from N20,000 as against N7,000 to N10,000 that was sold earlier in the year.
“While a crate of tomatoes up north is sold between N10,000 and N15,000 as against N5,000 to N6,500 sold earlier in the year.
“In most part of Kano State, where there is bumper harvest, they are rounding off their harvest. So, tomato is not that available there and most buyers have turned to where they can find it now, mostly within Kaduna State and some parts of Plateau State.
“So, that’s why the supply has decreased and the tomato supply and cost is determined by the law of demand and supply,” he said.
A 50kg basket of tomatoes in Lagos, at the moment, sells between N40,000 and N60,000 depending on the size and quality.


