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FG’s Livestock Transformation Plan to Create 2m Jobs – Osinbajo

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Vice President Yemi Osinbajo says the National Livestock Transformation Plan (NLTP) of the Federal Government is projected to create about two million jobs if implemented successfully across the country.

Osinbajo said this at the 2022  Livestock and Aquaculture Trade Fair, organised by Linkers Continental Resources Ltd.

, in collaboration with the Ministry of Agriculture in Lagos on Tuesday.

The vice president was represented by Mrs Efosa Onyezebe, Delivery Advisor, National Livestock Transformation Plan, office of the Special Adviser to the President on Agriculture.

He said that the policy was targeted at transforming the environment that would lead to peaceful co-existence, economic development and food security for the entire population.

He said that private investors should take advantage of the large investment opportunity in the livestock sector that would provide jobs.

According to him, as the population increases, there is a great opportunity for private investors in the country to tap into the livestock industry.

“We are projecting that should this project get the support of everybody and is implemented successfully, about two million jobs will be created in Nigeria.

“Nigeria is a land with large opportunity, the agriculture sector has huge opportunity and the livestock sector predominantly also has enormous opportunity because demands for meat and dairy products continually grows.

“Therefore, there is  need for the livestock sector to radically transform to respond to the increasing demands for meat and dairy products,” he said.

The vice president further said that agriculture consistently contributed about 40 per cent to the country’s GDP, adding that the sector remained the largest contributor to non-oil growth.

He said that the Federal Government would soon begin training for Lagos State team on NLTP.

“The model of the programme is to work with the federal and state government in partnership with the livestock sector to be modernised.

“This will contribute largely to peace building in the county, reduce conflict resolution and move the sector from nomadic to mechanised ranching system.

“Lagos State Government has already indicated interest to be part of this programme. We will come in and train them on how to setup the NLTP in their state.

“We will work with them continuously. We are waiting for the next step and once we have conversation with them, probably in few months, we will start the training,” he said.

The vice president said that 22 states had already indicated interest, adding that the project had already started in Adamawa, Kaduna, Plateau and Nasarawa.

Dr Mahmood Abubakar, Minister of Agriculture and Rural Development,  said the major problem hindering the promotion and development of the livestock and aquaculture industry was none availability of parent stock, prime feeds and scarcity of fish fingerlings.

Abubakar, represented by Mrs Omolara Oguntuyi, Zonal Director, South-West, Federal Ministry of Agriculture, said that if an enabling environment was created, livestock and aquaculture production would play significant role in achieving Sustainable Development Goal to eradicate poverty and hunger.

“A nation should be able to feed her population in order to occupy a place of pride in the community of nations.

“Nigeria is a country richly blessed with abundant natural and human resources that if properly harnessed can feed citizens and export the surpluses to other countries to generate more revenue.

“We have to develop our fishing industry; we cannot be dependent on importation. God did not make a mistake when He gave us the Atlantic Ocean.

“Those lakes we have, it is only a prodigal child that will have resources and will not use it and instead be looking at what others have,’’ he said.

The minister said that the country was blessed with cattle, sheep, goats, pigs, poultry, rabbit, snail, tilapia and catfish that it could promote.

“The only thing that is unacceptable is for Nigeria to be totally dependent on other countries for animal protein when we have land and water that we are not making use of.

“The time is ripe for us to revolutionise agriculture in Nigeria, especially in the livestock and aquaculture development and the youths should be the bedrock of the drive to transform the sector,’’ he said.

In her remarks, Ms Abisola Olusanya, Lagos State Commissioner for Agriculture, said that the fair provided stakeholders opportunity to interact between farmers and input suppliers to facilitate knowledge sharing of local farm produce.

Olusanya, represented by Mrs Tokunbo Emokpae, Permanent Secretary in the ministry,  called for collaborations with private sector investors and multilateral donor agencies to make food systems more sustainable and resilient in the face of global food shortages.

She said that food shortage globally was occasioned by climate change and other socio-economic factors.

She added that sustainable livestock, aquaculture and indeed agricultural development as a whole was a journey the state government could not embark on alone.

“As a government, we are not relenting in our efforts to ramp up food production and processing to meet the identified gap,” she said.

Pastor Temitope Oluwadipe, the organiser of the trade fair, said the exhibition was to bring professionals and stakeholders together to package a recovery plan for the sector.

He said that the fair was a call to revitalise the major component of agriculture and guarantee food security. (NAN)

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Agriculture

Experts urge Media to Present Information on Genetically Modified Foods Objectively

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The  National Biotechnology Research and Development Agency (NBRDA) has urged the media to stand in the communication gap in favour of biotechnology development n Nigeria, re-affirming the safety in the consumption of genetically modified foods.

Prof. Abdullahi Mustapha, Director General/Chief Executive Officer of the agency, affirmed this during a one-day media field trip to NBRDA FARMS on Monday in Abuja.

The trip was organised by Open Forum On Agricultural Biotechnology (OFAB), an initiative of the African Agricultural Technology Foundation (AATF).

“Today, you shall be visiting our TELA Maize farms. This provides an exciting opportunity to see for yourselves what we have been doing here and equally gather your findings on what you have seen today and then take back the message to the people to quell some of the miscommunications about Genetically Modified Organisms (GMO) crops.

“TELA Maize hybrid varieties were developed to address some of the pressing challenges facing our farmers, including pests and diseases that can significantly reduce crop yields,” he said.

According to him, the production of the TELA MAIZE hybrid was done through the combined efforts of scientists at the Institute for Agricultural Research (IAR), Zaria in collaboration with stakeholders in key institutions such as NBRDA, NBMA, NASC, and the AATF Research Team.

“We are here to showcase our demonstration farms of genetically modified versions of commonly consumed crops developed by our  scientists that have enjoyed rave reviews from the global world of science and the agricultural sector.

“These experts have worked tirelessly to ensure that this crop is not only high-yielding but also safe for human consumption,” he added.

He noted that the National Biosafety Management Agency (NBMA) has been instrumental in ensuring the safety and efficacy of TELA Maize which is believed to have the potential to transform the agricultural landscape in Nigeria and beyond.

Dr Jean Baptiste, the Regional Representative of the African Agricultural Technology Foundation, said that GMOs were aimed at leveraging the potential of biotechnology to develop a system that will help farmers.

He said Tella maize is a variety, developed using biotechnology methods to control insects.

“It also checks the resistance to drought and controls army worms, and stem borers in maize.

“At the end of the day, the benefits are enormous because it helps farmers increase yield and to be able to meet food security issues.

Dr. Francis Nwankwo, a TELA MAIZE developer from the African Agriculture Technology Foundation (AATF) explained the processes saying Tela maize passed through  a genetic transformation that happens at the DNA level .

“They are not manufactured. What happens is we identify genes that can inhibit the infestation or reduce the infestation of some lepidoptera pests that affect some crops.

“So when we identify those genes we incorporate them into the DNA of maize thereby making it the maize, plus the genes.

“That way we increase the genes and reduce the struggles that our conventional maize go through on our farms like the stem borrower and others,” he said.

In her presentation, Dr Rose Gidado, Director, Agricultural Biotechnology Department, NBRDA, explained that many countries have derived huge benefits from TELA maize citing countries such as the U.S. and Canada.

“We actually brought you here so you could see the disparities between the TELA MAIZE and the non-TELA MAIZE species, and the environment which is far different from what we see on social media.

“We have other crops like beans that have actually been through the same gene transfers and are doing perfectly well and are safe for consumption,” she said.

She, therefore, urged the media to be on the guard in view of a lot of misinformation going round on social media and take responsibility in providing related information to the public adequately and objectively. (NAN)

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Agriculture

Epe LG Empowers 200 Farmers to Boost Food Production

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Ms Surah Animashaun, the Chairperson, Epe Local Government, has empowered 200 farmers with cash and other agricultural inputs to boost food production in the area.

Animashaun distributed the agricultural inputs to the beneficiaries at the council secretariat in Epe on Thursday in Lagos.

She said the initiative was aimed at supporting farmers in order to boost food production in the various communities of the council.

Animashaun said the farmers who benefitted from the gesture are expected to be considerate in their price fixing after harvest to ensure the affordability of food for all Nigerians.

“With the economic situation now and the support being giving to you, farmers should be reasonable in fixing prices after harvest to ensure that ordinary Nigerians source food at a more convenient price nationwide.

“We are here to give you support for your farming activities today, we expect that you reciprocate tomorrow by selling at a more affordable price to the people tomorrow,’’ she said.

Animashaun explained that each of the benefiting farmers received N50,000 and essential grains such as maize and sorghum.

She said the council would continue to support the farmers for them to be strong in farming activities.

Animashaun also used the medium to highlight her administration’s ongoing efforts in the extension of palliatives to other sectors of the economy.

She urged the communities in the area to maintain harmony, love, hospitality, and compassion, particularly in the face of the present economic challenges.

Also speaking, Mr Sikiru Owolomoshe, the Vice Chairman of the council, urged the farmers to take advantage of the gesture to improve their activities in order to encourage others.

Mr Olayinka Kazeem, the Secretary of Epe Farmers and a beneficiary, expressed gratitude to the council chairperson and her management.

“This is the first time we are witnessing this kind of programme and it is coming at a critical period when many states are facing food shortage,’’ he said.

He assured that the beneficiaries would do their best to ensure the objective was achieved.

Mr Ahmed Surakat, the Public Relations Officer of Lagos State Fishermen Cooperative Association, and Mrs Kafilat Animashahun beneficiaries, extended their gratitude to the council chairman for her unwavering support to farmers.

Earlier, the President of the Epe Farmers Union, Mrs Aminat Shabi, lauded Animashaun for the comprehensive support to other agricultural value chain such as fish farmers and livestock producers.(NAN)

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Agriculture

Food Security Achievable Through RAAMP, Says National Coordinator 

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By Tony Obiechina, Abuja 

The Rural Access and Agricultural Marketing Project (RAAMP) has been described as an appropriate and very effective means of realising food sufficiency and security across the country.

The National Coordinator of RAAMP, Engr Aminu Bodinga Mohammed who made the assertion  during the 7th Joint World Bank and French Development Agency Implementation Support Mission of RAAMP at the Shehu Musa Yar’Adua Centre, Abuja, pointing out that most urban centers derive their supply of food from farms, which are located at the rural communities.

His words: “the primary objective of RAAMP is to improve rural roads and trading infrastructure through to boost food production.

Therefore the successful implementation of this project could go a long way towards guaranteeing food sufficiency and security across the country”.

He solicited for concerted efforts by all stakeholders to ensure an all-round success of the project.

Aminu noted that the mission was to evaluate the current implementation status, milestones as well as challenges faced by the 19  states participating in the project and announced that arrangements had reached an advanced stage for the commencement of civil works on agro-logistics centers (ALCs) latest by September, 2024 with 23 major contracts that would be awarded across the states.

ALCs refer to market hubs that have been prioritised for transformation to ultra-modern standards at various locations across the country , notably in rural communities to empower and enhance the livelihoods of the people.

Also speaking, the Task Team Leader of the World Bank,  Mr. Rakeesh Tripathi hinted that a scale-up was being mooted for the project but emphasized that only states which must have  established and operationalised the Rural Access Road Agency (RARA) and State Road Fund (SRF), backed up with the required standing on counterpart funds would be eligible to access the scale-up funds. 

He therefore advised all states to take advantage of the mission and get the needed support to tackle every challenge facing their State Project Implementation Unit (SPIU), adding that all the 36 states and the Federal Capital Territory would be encouraged to embrace the scale-up project.

Highpoints of the exercise were presentations by the State Project Coordinators of the respective participating states, question and answer sessions, comments and observations, among other inputs by the stakeholders.

The Task Team Leader of the French Development Agency, AFD; Consultants from the World Bank; the Federal Project Management Unit, FPMU as well as State Project Implementation Units, SPIUs of RAAMP also attended the mission.

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